E’ un classico della cucina napoletana, in genere you with any type of dough, adding all that can please
omelette is very simple ... .. I prepared for my husband and my daughter are to Rome Olympic Stadium for the U2 concert to be held tonight.
The preparation often especially when we travel. ... Really like them all to me a bit 'less.
Ingredients: 300 g
vermicelli 3 eggs
salt pepper to taste Parmesan
oil Boil the noodles until al dente in salted water, drain and let cool completely . In a dish
stir with a fork the eggs, salt, pepper and parmesan cheese, pour the mixture over the spaghetti and mix well.
Take a pan, pour oil, when it is hot, pour the spaghetti and cook both sides for a few minutes to brown, evenly
It can be eaten hot, warm and even cold.
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